EXCEPTIONAL WEDDING in Hotel Bristol, Warsaw

August 5, 2017 | Author: Emory Morris | Category: N/A
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1 EXCEPTIONAL WEDDING in Hotel Bristol, Warsaw2 EXCEPTIONAL PLACE Situated in the heart of Warsaw, on the famous Royal R...

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EXCEPTIONAL WEDDING in Hotel Bristol, Warsaw

HOTEL BRISTOL Warsaw, Poland WEDDINGS

EXCEPTIONAL PLACE Situated in the heart of Warsaw, on the famous Royal Route, Hotel Bristol has served as the city’s most remarkable landmark and distinguished destination since 1901. The hotel enchants with majestic neorenaissance facade and romantic interiors, filled with Art Deco elegance from the beginning of the 20th century and with luxury finishes. The hotel is situated in one of the most prestigious locations in Warsaw on the historic Royal Route and is surrounded by the Old Town, the Royal Castle, adjacent to the Presidential Palace. Following great restoration, Hotel Bristol boasts even more incomparable beauty, being a prestigious blend of history and contemporary luxury. Banqueting Rooms located on the first floor, with separate, corner entrance to the hotel, are ideal place for organizing a wedding up to 140 people. From Chopin Salon and Reception Hall windows you can enjoy beautiful view on the park, so that the atmosphere of the reception becomes incomparable and exceptionally romantic. We also recommend elegant, art nouveau interiors of Marconi Restaurant, which delight with harmony, warm colors and incomparable details: crystal lamps, ornamented mirrors and romantic lanterns. Marconi Restaurant, with its large windows, view on the park and internal patio, is ideal for a reception for 60 – 120 guests.

HOTEL BRISTOL, WARSAW + 48 22 55 825 + 48 22 55 837

telephone facsimile

Krakowskie przedmieście 42/44 00-325 Warszawa, POLSKa luxurycollection.com/bristolwarsaw

HOTEL BRISTOL Warsaw, Poland WEDDINGS

HOTEL BRISTOL, WARSAW OFFERS FOUR WEDDING PACKAGES

EACH OF THEM INCLUDES: Accommodation in luxurious suite for the newly weds with early check in and late check out Welcome bottle of sparkling wine, assortment of fruits in the suite Rich buffet breakfast in Marconi Restaurant or breakfast served the next day by Room Service in newly wed’s suite Rental of a room with daylight, where the reception will be held (Reception Hall, Salon Chopin, Salon Moniuszko) Traditional greetings with bread and salt Wedding cake prepared especially by our Pastry Chef Flower decorations on tables and buffets (from the assortment offered in our catalogue) Menus in Polish and in English, table plan White chair covers Possibility of a photo session on Glorietta (top balcony) or in glamorous Paderewski Suite Two parking places in front of the hotel free of charge Cloakroom for the guests Preferential rates for room rental for the guests 3-course dinner in a hotel restaurant with an aperitif and house wine for a wedding anniversary (please make advance reservation) 10 % discount for any future family events for bride and groom (Christening and Holy Communion parties, Anniversaries, Birthday, etc.) for a minimum 20 guests. Professional service by the waiters

HOTEL BRISTOL Warsaw, Poland WEDDINGS

Wedding Packages are available for a MINIMUM OF 60 PEOPLE Marconi Restaurant is available for a MINIMUM OF 60 and a MAXIMUM OF 120 PEOPLE The cost of renting Marconi Restaurant as a wedding venue is 8000 PLN GROSS Wedding reception in Marconi Restaurant should finish before 4.00 am.

With the choice of DIAMOND PACKAGE, we offer complimentary tasting dinner for two people, consisting of three courses chosen from the wedding menu with house wine (please make advance reservation) and complimentary overnight stay in one of the hotel’s suites for couple’s parents.

The Hotel will be happy to help with other wedding services, such as: − Music − Photo and camera services − Limo rental − Additional decorations

SPECIAL „THE NEXT DAY WEDDING REPEAT” PACKAGE IN THE PRICE OF 179 pln gross / person. The Package includes a buffet with rich assortment of cold starters, salads, hot dishes, desserts and drinks offer available for 5 hours (white wine, red wine, water, juices, coffee, tea). The room is free of charge for a group of 30 persons minimum. Name cards – 6 PLN GROSS / one

Hotel has the right to change the rates for a maximum of 5 % in 2014.

AMBER PACKAGE 349 PLN (VAT INCLUDED) PER PERSON

HOTEL BRISTOL Warsaw, Poland WEDDINGS

BUFFET

MENU

COLD BUFFET Salmon tartar with grilled zucchini Smoked trout with asparagus and remoulade sauce Herrings in cream with apples and „rolmops” Roasted meat, pate and cold cuts (ham, bacon, “kabanos” sausage) Chicken stuffed with fruits in carpaccio style with raspberry sauce Pasta salad with salami, bell pepper and olives with herb dressing Traditional Polish cooked vegetables salad Rice salad with pineapple, ham, chicken and raisins with curry sauce Potatoes salad with herrings and green peas Assortment of cheese and marinated mushrooms, vegetables and fruits Freshly baked rolls, butter

SOUP (Please select one)

SOUP Creamy Polish traditional “żurek” soup with egg

Poultry bullion with chicken balls and vegetables or Creamy white vegetables soup with basil emulsion or Tomato soup with basil mascarpone MAIN COURSE (Please select one) Salmon marinated in sweet chilli, roasted zucchini with tomatoes, herb mashed potatoes and lime sauce or Chicken breast stuffed with spinach and sun dried tomatoes on a bed of Provencal vegetables with curry rice or Pork tenderloin medallions in potatoes crust with Pommery sauce, spinach with tomato and bacon

HOT BUFFET Sole roulade with vegetables and caper sauce Italian style stewed Cacciatore chicken with vegetables Roasted pork in champignon sauce with gherkin Penne pasta with tomato sauce with tuna and rocket salad Russian style „pierogi” with cheese and potatoes, „pierogi” with sauerkraut and mushrooms Potatoes with olives and bell pepper Bouquet of boiled vegetables DESSERTS Strawberry mousse with chocolate Baked cheesecake Caramelized dessert with apples Panna cotta with cherries Chocolate dessert with mint Tartlets with fruits Fruit salad WEDDING CAKE Arranged with Pastry Chef

* The above rate includedes alcoholic beverage package with unlimited consumption up to 8 hours.

EMERALD PACKAGE 369 PLN (VAT INCLUDED) PER PERSON

HOTEL BRISTOL Warsaw, Poland WEDDINGS

BUFFET

MENU

COLD BUFFET Salmon fillet cooked in white wine with mussels and shrimps cocktail with spicy mayonnaise sauce Smoked fish: trout, salmon, mackerel with mustard Pommery sauce Roasted Turkey marinated in curry and chicken liver mousse wrapped in bacon with Cumberland sauce Pork neck and chicken breast with horseradish sauce and pickle salad Giardiniera Mozzarella marinated in herb olive oil with tomatoes, rocket salad and olives Bristol salad bar: colored lettuce, crispy vegetables, marinated feta and mozzarella cheese, boiled eggs, olives, herb croutons Celery salad with pineapple, raisins and orange sauce Pasta salad with bell pepper, mozzarella, grilled zucchini and basil–garlic dressing Russian style salad – boiled vegetables with sour cream Nicosia salad with tuna Assortment of cheese and marinated mushrooms, vegetables and fruits Freshly baked rolls, butter

APPETIZER (Please select one)

SOUP Beetroot broth with sauerkraut stuffed pan cake HOT BUFFET Grilled fish melody with bell pepper sauce Chicken breast stuffed with sun dried tomatoes and artichokes in herb sauce Pork tenderloin wrapped in bacon on a bed of cabbage stewed with tomatoes Garganelli pasta with aroma spicy sauce with roasted duck Fried potatoes with herbs and olives Rice with vegetables Beans with lemon butter

Veal on a bed of tuna sauce with capers and green salad or Salmon tartar with pickles and lime dressing or Jelly with grilled vegetables with yoghurt herb sauce and sun dried tomatoes tapenade SOUP (Please select one) Minestrone with rice and peas or Mushroom soup seasoned with thyme or Potatoes soup with rocket salad with a dash of truffle olive oil MAIN COURSE (Please select one) Pike perch medallion with crayfish sauce, beetroot caramelized in balsamic and with butter spinach and tomatoes or Turkey “zrazy” stuffed with mushrooms, thyme sauce, potatoes gratinated in cream, lettuce with French dressing or Pork chops fried in herb butter, mashed potatoes with sauerkraut, red wine sauce

DESSERTS Vanilla mousse with peach Pear in cinnamon syrup with lemon foam Floating island in vanilla sauce Chocolate mousse with currants Chocolate tartlets with fruits Tiramisu Baileys Fruit salad with mint WEDDING CAKE Arranged with Pastry Chef

* The above rate includedes alcoholic beverage package with unlimited consumption up to 8 hours.

RUBY PACKAGE HOTEL BRISTOL Warsaw, Poland

409 PLN (VAT INCLUDED) PER PERSON

WEDDINGS

BUFFET

MENU

COLD BUFFET Smoked fish: salmon, trout, mackerels with lemon and capers Matjas with sour cream and apples, herring in spicy tomato sauce on a bed of tomatoes salsa with chives Roasted pork loin stuffed with horseradish mousse Roast beef in mustard in bacon sauce and vegetables marinated in olive oil Beef tartar with traditional condiments: onion, gherkin, marinated mushrooms and mustard sauce Traditional Polish smoked ham with marinated mushrooms, pears and rowan preserve, aromatic horseradish Tomatoes slices with olive oil, garlic and herb marinated mozzarella Grilled chicken breast salad with celery, raisins, grapes and with curry dip Sea food salad with garlic–herb dressing Greek salad with olive oil Assortment of cheese and marinated mushrooms, vegetables and fruits Freshly baked rolls, butter

WELCOME COCKTAIL Two cocktail canapés (Executive Chef recommendation)

SOUP Traditional Polish “żurek” soup with smoked meat and vegetables HOT BUFFET Red snapper, tilapia, trout on a bed of stewed vegetables Roasted duck legs in orange sauce Pork chops in marjoram sauce with caramelized apples Thai style green curry chicken „Pierogi” with meat, Russian style „pierogi” stuffed with potatoes and cheese, onion and sour cream Penne pasta with mushroom sauce and spinach Vegetables gratinated with goat cheese and balsamic DESSERTS Yoghurt forest fruit dessert Pistachio crème brûlée Coffee crème brûlée Vanilla crème brûlée Nuts dessert with meringue Apple tart Black forest dessert with marinated cherries Strawberry–mint dessert WEDDING CAKE Arranged with Pastry Chef

APPETIZER (please select one) Composition of Parma ham with mozzarella, tomato–basil bruschetta or Yoghurt and goat cheese jelly with red onion preserve and rocket salad dressing or Composition of shrimps and papaya, pineapple and avocado with sweet chilli dressing based on yoghurt SOUP (please select one) Green peas soup with orange and chicken sous vide or Beef consommé with “kołduny” or Creamy cauliflower soup with coconut milk MAIN COURSE (please select one) Fried halibut with shrimps sauce, peas mousse, roasted potatoes and tomatoes or Polish style duck with cranberry stewed with apples and Polish potatoes or Veal medallions with carrot puree seasoned with vanilla, spinach with tomatoes and potatoes in saffron emulsion

* The above rate includedes alcoholic beverage package with unlimited consumption up to 8 hours.

DIAMOND PACKAGE 449 PLN (VAT INCLUDED) PER PERSON

HOTEL BRISTOL Warsaw, Poland WEDDINGS

BUFFET

MENU

COLD BUFFET Smoked salmon, eel and trout with lemon, sour cream with dill and eggs decorated with red caviar Pike perch roulade stuffed with salmon and pike pate with raisins, mustard sauce and sea food salad Salmon pescaccio with garlic olive oil and rocket salad Mediterranean cold cuts with grilled shallots in balsamic and exotic salad of pineapple, pomegranate and lychee Roasted rost beef, duck roulade stuffed with pistachio and petals of roasted veal, tuna sauce and crispy bacon Grilled vegetables with mozzarella and basil dressing Bristol salad bar: coloured lettuce, crispy vegetables, marinated feta and mozzarella cheese, boiled eggs, olives, herb croutons Roasted duck salad with cucumber and pineapple, sweet chilli sauce Roasted bell pepper salad with white radish and herb sauce Grilled chicken salad with rice, celery, raisins and mango sauce with coriander Sea food salad with garlic–herb dressing Assortment of cheese with grapes and balsamic fig chutney Assortment of sauces and marinated mushrooms, vegetables and fruits Freshly baked rolls, butter

WELCOME COCKTAIL Three cocktail canapés (Executive Chef recommendation)

HOT BUFFET Grilled fish: sea bass and melanoma fish on a bed of vegetables peperonata Duck confit with rose sauce and aromatic apples Pork chops in tomato sauce with chives and olive oil Potato dumplings fried with bacon and onion Roasted potatoes with olive oil, garlic and rosemary Bouquet of vegetables with butter and roasted almonds

MAIN COURSE (please select one)

SOUP Creamy cheese soup with spicy croutons DESSERTS Crème brûlée with forest fruits Tiramisu with strawberries White chocolate mousse with raspberries Passion fruits mousse with coffee cream Chocolate dessert with ginger banana Almonds roulade with vanilla cream and dark chocolate Fruit salad TORT WESELNY Arranged with Pastry Chef

APPETIZER (please select one) Beef carpaccio with salad of rocket salad, mozzarella, artichokes, olives and sun dried tomatoes or Smoked salmon Canneloni stuffed with herb mousse with capers and avocado olive oil SOUP (please select one) Crayfish creamy soup with sour cream and lemon olive oil or Oriental tom yum soup with shrimps or Velvet white vegetables soup with saffron aroma, small dumplings with smoked sturgeon and Keta caviar

Tuna steak with rice and vegetables terrine, caper sauce and bell pepper olive oil or Slice of roasted beef tenderloin with pepper sauce on a bed of potato pan cakes with vegetables spinach spaghetti or Veal chops in potatoes crust with ratatouille vegetables or Rack of lamb with potatoes gratinated in cream with chives and rosemary sauce

* The above rate includedes alcoholic beverage package with unlimited consumption up to 8 hours.

HOTEL BRISTOL Warsaw, Poland WEDDINGS

BEVERAGES PACKAGES

BEVERGAES INCLUDED IN THE PACKAGE RATE: Sparkling wine Gancia Prosecco for an aperitif White wine Ventisquero Yelcho Sauvignon Blanc 2010, Chile Red wine Ventisquero Yelcho Cabernet Sauvignon 2009, Chile Vodka Soplica / Wyborowa Vodka Tyskie beer Fruit juice: orange, grapefruit, apple, black currant Soft drinks: Coca-Cola, Coca-Cola light, Fanta, Sprite Polish mineral water Coffee and tea Non limited consumption for 8 hours. For each extra hour started there is a charge of 20 PLN per each person.

FOR AN ADDITIONAL CHARGE YOU CAN EXTEND YOUR BASIC BEVERAGE ASSORTMENT WITH THE BELOW LISTED ALCOHOLIC BEVERAGES: PACKAGE 1 39 PLN (VAT included) per person Whisky Johnnie Walker Red Label Gin Gordon’s Campari Rum Bacardi Light Liquor Bailey’s Non limited consumption for 8 hours. For each extra hour started there is a charge of 20 PLN per each person. PACKAGE 2 85 PLN (VAT included) per person Gin Gordon’s Campari Martini Rosso, Bianco and Extra Dry Whisky Johnnie Walker Red Label Bacardi Light Remy Martin V.O.S.P. Liquor Bailey’s Non limited consumption for 8 hours. For each extra hour started there is a charge of 20 PLN per each person.

HOTEL BRISTOL Warsaw, Poland WEDDINGS

COCKTAIL CANAPES

Roasted tuna with quail egg and beans in Nicosia style Foie gras truffles with raisin and pistachio crust Dried ham stuffed with fig Pear stuffed with blue cheese and nut Mini brioche with coquilles St. Jacques and sweet truffle jelly Salmon gravad lax roulade wrapped with cucumber on baguette Salmon herring on ray bred Tartlet with smoked mayonnaise trout Terrine with smoked ham and vinegar marinated cucumber Beef tartar with marinated boletus Butter toast with smoked duck and rowan preserve

8 PLN PER PIECE (VAT INCLUDED)

HOTEL BRISTOL Warsaw, Poland WEDDINGS

APPETIZERS ON THE TABLES Pike perch roulade stuffed with salmon and pike pate with raisins, mustard sauce and sea food salad Tuna pescaccio with salmon and spinach with garlic olive oil and artichoke salad with sun dried tomatoes, avocado olive oil and crunchy pepper Dried ham with marinated melon and watermelon balls Roasted roast beef, duck roulade stuffed with pistachio and petals of roasted veal, tuna sauce and crispy bacon Grilled vegetables with mozzarella and basil dressing Smoked fish with lemon and capers Boiled salmon with spicy bell pepper sauce and cucumber salad with honey and dill Herrings with sour cream and apples, herring in spicy tomato sauce on a bed of potatoes salsa with chives Herb marinated roasted pork neck, chicken breast stuffed with sun dried tomatoes and roast beef in mustard with bacon sauce and olive oil marinated grilled vegetables Traditional Polish smoked ham with marinated mushrooms, pears and rowan preserve, aromatic horseradish Mozzarella slices marinated in olive oil with garlic and herbs Smoked salmon fillet with marinated mackerels and stuffed pike perch with boiled eggs and chives salad Fish terrines with mustard sauce Roasted turkey patels and roasted pork with bacon filling and pears marinated in sweet chilli Meat pate and smoked cold cuts with cranberry preserve Slices of mozzarella marinated in herb olive oil with roasted vegetables Spinach tart with boletus, balsamic emulsion and parmesan

3 APPETIZERS AND 2 SALADS - 55 PLN 4 APPETIZERS AND 3 SALADS - 68 PLN 5 APPETIZERS AND 3 SALADS - 75 PLN (VAT INCLUDED)

HOTEL BRISTOL Warsaw, Poland WEDDINGS

SALADS Rice salad with chicken and pineapples with curry sauce Pasta salad with bell pepper and olives Potatoes salad with herrings and peas Polish boiled vegetables salad Roasted duck salad with cucumber and pineapple with sweet chilli sauce Roasted bell pepper salad with white radish and herb sauce Grilled chicken salad with rice, celery and raisins, mango sauce with coriander Nicosia salad with tuna and quail egg Waldorf salad with apples, nuts and raisins Potatoes salad with roasted pork, marinated cucumber and mustard sauce Caesar salad with grilled chicken, parmesan, croutons and anchovy sauce Pasta salad with roasted bell pepper and sea food

3 APPETIZERS AND 2 SALADS - 55 PLN 4 APPETIZERS AND 3 SALADS - 68 PLN 5 APPETIZERS AND 3 SALADS - 75 PLN (VAT INCLUDED)

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